Safire
August 19th, 2010, 10:35 AM
quick and easy and everyone will love it.
refrige sugar cookie dough
1 block of cream cheese (fat free works great)
1 tub of cool whip (fat free if you choose)
fresh fruit such as stawberries,blueberries,kiwi's,peaches,seedless grapes
spread out dough on on a lightly gressed (pam) round cookie sheet
bake cookie 350 until lightly brown
cool, meanwhile with mixer mix the cream cheese and cool whip together
spread all over cookie leave the edges with cookie exposed for crust
arrange the fruit in any pattern you like. refrige until ready to eat
you could eat it like this or i have put a glaze on it such as aprocot jam heated and cooled or mix confect sugar with cocoa with a little bit of hot water until thick then drizzle on top of the pizza
refrige sugar cookie dough
1 block of cream cheese (fat free works great)
1 tub of cool whip (fat free if you choose)
fresh fruit such as stawberries,blueberries,kiwi's,peaches,seedless grapes
spread out dough on on a lightly gressed (pam) round cookie sheet
bake cookie 350 until lightly brown
cool, meanwhile with mixer mix the cream cheese and cool whip together
spread all over cookie leave the edges with cookie exposed for crust
arrange the fruit in any pattern you like. refrige until ready to eat
you could eat it like this or i have put a glaze on it such as aprocot jam heated and cooled or mix confect sugar with cocoa with a little bit of hot water until thick then drizzle on top of the pizza